Wednesday, January 5, 2011
The Food and Wine of Greece: More Than 300 Classic and Modern Dishes from the Mainland and Islands
Greece and its many islands are rich with traditional and regional culinary dishes that go far beyond the standard fare of moussaka and spinach pie. To gather these special recipes and the culture that surrounds them, Kochilas spent over 15 years livPrice:$21.95Read
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment